This item is not eligible for Amazon Prime, but millions of other items are. Join Amazon Prime today. Already a member? Sign in.

20 used & new from $1.29
See All Buying Options

Have one to sell? Sell yours here
 
   
Mad About Macaroni (Rodale's New Classics)
 
 
Please tell the publisher:
I’d like to read this book on Kindle

Don’t have a Kindle? Get yours here.
 
  

Mad About Macaroni (Rodale's New Classics) (Paperback)

by Anne Egan (Author)
5.0 out of 5 stars See all reviews (1 customer review)


Available from these sellers.


20 used & new available from $1.29
Also Available in: List Price: Our Price: Other Offers:
Paperback (Bargain Price) 13 used & new from $5.53
 
   

Customers Who Bought This Item Also Bought

Rotisserie Chickens to the Rescue! : How To Use the Already-Roasted Chickens You       Purchase at the Market to Make More Than 125      Simple and Delicious Meals

Rotisserie Chickens to the Rescue! : How To Use the Already-Roasted Chickens You Purchase at the Market to Make More Than 125 Simple and Delicious Meals by Carla Fitzgerald Williams

4.4 out of 5 stars (7) 
The Crockery Cook

The Crockery Cook by Mable Hoffman

4.0 out of 5 stars (4) 
It's All American Food : The Best Recipes for More than 400 New American Classics

It's All American Food : The Best Recipes for More than 400 New American Classics by David Rosengarten

4.5 out of 5 stars (17) 
Potato Salad: Fifty Great Recipes

Potato Salad: Fifty Great Recipes by Barbara Lauterbach

5.0 out of 5 stars (5) 
Pasta Salad: 50 Favorite Recipes

Pasta Salad: 50 Favorite Recipes by Barbara Lauterbach

5.0 out of 5 stars (3) 
Explore similar items : Books (11)

Editorial Reviews

Product Description
Macaroni. Pasta. Noodles. Although some may debate its proper name, few will deny its simple goodness and well-deserved international popularity. These days, there are more varieties available than ever before. Mad About Macaroni will show you how to make the most of what today's market has to offer. With more than 75 quick, fun, and flavorful recipes, this book is guaranteed to make mealtime exciting and ensure that even the pickiest eater won't leave the table hungry.

Pressed for time? Easy Spinach Manicotti-the name says it all-goes together in minutes. Wholesome one-dish meals like Speedy Skillet Macaroni and simple no-cook sauces like Angel Hair with Roasted Red Pepper Sauce make dinnertime a breeze. Even a dish as sophisticated as sweet-and-sour Linguine with Chili Scallops is amazingly quick to prepare.

Bored with the same old elbows and spaghetti strands? Shape up with less common varieties like saucer-shaped Orecchiette with Beans and Broccoli Rabe or ruffly Radiatore Ratatouille. And don't overlook tiny pastas like orzo (Saffron Orzo with Corn) and couscous (Couscous with Almonds and Apricots), either.

Expecting company? For casual get-togethers, serve succulent Chicken and Mushroom Rigatoni or nutrient-rich Spinach Pesto Penne. More formal dinner party guests will swoon over elegant Creamy Shrimp over Fusilli, deliciously rich but low in fat. And for backyard barbecues, Easy Macaroni Salad or Ditalini and White Bean Salad are sure to earn you rave reviews.

Craving international adventure? Delicious exotic dishes like Thai Seasoned Beef and Noodles, Asian Orzo and Shrimp, Indian-inspired Quick Chicken Curry over Couscous, and Mediterranean-style Tomato and Fusilli Salad with Feta Dressing allow you to sample the world's cuisines-well beyond the borders of Italy-without ever leaving the dinner table