Review
Breakfast and brunch lovers, this is the book for you ... ranging from calorie conscious dishes to indulgences. --
Jim Carlson, Country Decorating Ideas, Spring 2000
Product Description
Takes you on a journey to the professional kitchens of more than 120 inns from across the U.S., where you can sample more than 350 easy and delicious recipes for breakfast, brunch, and teatime. The book provides an illustration and description--including pertinent travel information--along with each recipe. An index of inns by state makes it easy to plan out your travel itinerary or zero in on weekend getaways close to home.
See all Editorial Reviews